Easy recipe Easy Recipe Original Bean Soup

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Contributed by Paula in California at Catsrecipes Y-Group one packet (sixteen-ounces) about fifteen or about ten bean soup mix, with Cajun seasoning (Recipes by ingridients seasoning) included two ham hocks or ½ pound ham steak one can (about twelve-ounces) beer two cups chopped onions two cups chopped celery two cloves garlic, chopped, (up to four) one can stewed Mexican tomatoes one can diced tomatoes and chilies one pound hot Polish sausage (Recipes by ingridients sausage) ½ pound raw, boneless chicken breast (Recipes by ingridients chicken breast) Directions Sort and rinse. beans (Recipes by ingridients beans) Combine, beans (Recipes by ingridients beans) seven cups, water (Recipes by ingridients water) beer, ham hocks, seasoning (Recipes by ingridients seasoning) packet in large six – eight quarters pan. Easy Recipe Original Bean Soup. Bring to boil and reduce to a rapid simmer. Add chopped onions, celery, garlic and tomatoes to pan. Simmer, covered, for at least two hours. Remove ham meat, chop fine, and add rest of meat, cut into small chunks. Easy Recipe Original Bean Soup. Simmer for one½ hours more until beans (Recipes by ingridients beans) are soft..