Easy recipe Easy Recipe Moroccan Spiced Rice

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Serve with grilled flank steak. Makes four servings about one tablespoon olive oil ½ cup chopped onion two cloves, garlic (Recipes by ingridients garlic) minced two teaspoons grated lemon (Recipes by ingridients lemon) peel ¼ teaspoon salt (Recipes by ingridients salt) ¼ teaspoon ground black pepper (Recipes by ingridients black pepper) ¼ teaspoon curry powder ¼ teaspoon turmeric ¼ teaspoon ground cinnamon (Recipes by ingridients cinnamon) three cups cooked rice ¾ cup chopped dates or raisins ½ cup slivered almonds, toasted Directions Heat oil in large skillet over medium-high heat. Add onion,, garlic (Recipes by ingridients garlic) lemon (Recipes by ingridients lemon) peel,, salt (Recipes by ingridients salt) pepper, curry powder, turmeric and. cinnamon (Recipes by ingridients cinnamon) Cook two to three minutes or until onion is tender. Stir in rice, dates and almonds. Easy Recipe Moroccan Spiced Rice. Stir well to blend cook until thoroughly heated.. Easy Recipe Moroccan Spiced Rice.