Easy recipe Easy Recipe Meatballs

how to make Easy Recipe Meatballs, fresh Easy Recipe Meatballs, Easy Recipe Meatballs recipes, recipe Easy Recipe Meatballs, easy Easy Recipe Meatballs recipe, best Easy Recipe Meatballs recipe, homemade Easy Recipe Meatballs, simple Easy Recipe Meatballs recipe, cooking Easy Recipe Meatballs, cook Easy Recipe Meatballs, recipe for Easy Recipe Meatballs, how to cook a Easy Recipe Meatballs, what to cook with Easy Recipe Meatballs, recipe for cooked Easy Recipe Meatballs, Easy Recipe Meatballs recipe easy

one pound ground beef ½ cup grated onion one tablespoon minced garlic salt and pepper to taste ¼ teaspoon dried oregano ⅛ teaspoon dried mint one or about two slices white bread (Recipes by ingridients bread) ½ cup white wine or water one egg flour for rolling vegetable oil for frying Directions Mix, meat (Recipes by ingridients meat) Onion, garlic, salt, pepper, oregano, and mint. Remove crusts from bread (Recipes by ingridients bread) slices and moisten in wine or water. Add bread (Recipes by ingridients bread) and egg to. meat (Recipes by ingridients meat) Knead mixture. Shape into one-inch balls, dust with flour, and saute in hot vegetable oil. When meatballs are cooked and browned on all sides, place immediately in covered casserole and keep warm until ready to serve..