Easy recipe Easy Recipe LEMONY THAI RIBS

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Lemony Thai Sauce four pounds Pork back loin (Recipes by ingridients loin) ribs—cut into serving pieces one/two cup water Directions Brush grill rack with vegetable oil. Easy Recipe LEMONY THAI RIBS. Heat coals or gas grill for direct heat. While grill is heating, arrange Pork, meatiest pieces to outside edge,in three-quart microwavable casserole. Add water. Cover and microwave on High five minutes. Easy Recipe LEMONY THAI RIBS. Rearrange and turn over Pork, so less-cooked pieces are to outside edge of casserole. Re-cover and microwave five to seven minutes or until very little pink remains. Easy Recipe LEMONY THAI RIBS. Drain Pork discard cooking liquid. Return Pork to casserole. Pour sauce (Recipes by ingridients sauce) (Recipes by ingridients sauce) over ribs, turning to coat each rib completely. Cover and grill Pork five to sixinches from MEDIUM heat ten to twelve minutes, turning and brushing generously with remaining sauce (Recipes by ingridients sauce) (Recipes by ingridients sauce) two or three times, until brown and no longer pink when cut near bone. Easy Recipe LEMONY THAI RIBS. Discard any remaining. sauce (Recipes by ingridients sauce) (Recipes by ingridients sauce) Serves four. Contributed by This Y-group is international. Good food from all parts of the world. Easy Recipe LEMONY THAI RIBS. A place where we can share the wonderful food from all over the world. World Recipes Y-Group.