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Easy recipe Easy Recipe Jack oLantern Rice

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Easy recipe Easy Recipe Jack oLantern Rice - Makes about ten servings.  about one medium pumpkin (Recipes by ingridients <a href="/search/pumpkin">pumpkin</a>) (large enough to hold six cups mixture) about one pound well-seasoned lean bulk pork sausage about three cups cooked rice (Recipes by ingridients <a href="/search/rice">rice</a>) about one tart red cooking apple, cored and chopped ½ cup chopped onion ½ cup chopped celery ½ cup raisins about one tablespoon packed brown sugar (Recipes by ingridients <a href="/search/brown-sugar">brown sugar</a>) ½ teaspoon salt ¼ teaspoon ground allspice ¼ teaspoon ground cinnamon ⅛ teaspoon ground black pepper (Recipes by ingridients <a href="/search/black-pepper">black pepper</a>) Directions Cut off top of pumpkin remove seeds and fibers. For a jack-o-lantern effect, paint a face on pumpkin (Recipes by ingridients <a href="/search/pumpkin">pumpkin</a>) with a permanent marker or acrylic paint. Set aside. Cook sausage in skillet, stirring to crumble. Drain well. Easy Recipe Jack oLantern Rice. Combine sausage,, rice (Recipes by ingridients <a href="/search/rice">rice</a>)  apple, onion, celery, raisins,, brown sugar (Recipes by ingridients <a href="/search/brown-sugar">brown sugar</a>)  salt, allspice, cinnamon and pepper spoon into pumpkin (Recipes by ingridients <a href="/search/pumpkin">pumpkin</a>) shell. Easy Recipe Jack oLantern Rice. Place on baking sheet. Bake at three hundred and fifty°F for about one¼ to about one½ hours, or until pulp inside pumpkin (Recipes by ingridients <a href="/search/pumpkin">pumpkin</a>) is tender. Easy Recipe Jack oLantern Rice. Spoon rice (Recipes by ingridients <a href="/search/rice">rice</a>) mixture from. pumpkin (Recipes by ingridients <a href="/search/pumpkin">pumpkin</a>)  Easy Recipe Jack oLantern Rice. Scoop out cooked pumpkin season with butter, salt and pepper, if desired. Serve with rice (Recipes by ingridients <a href="/search/rice">rice</a>) mixture.. Easy Recipe Jack oLantern Rice.

Makes about ten servings. about one medium pumpkin (Recipes by ingridients pumpkin) (large enough to hold six cups mixture) about one pound well-seasoned lean bulk pork sausage about three cups cooked rice (Recipes by ingridients rice) about one tart red cooking apple, cored and chopped ½ cup chopped onion ½ cup chopped celery ½ cup raisins about one tablespoon packed brown sugar (Recipes by ingridients brown sugar) ½ teaspoon salt ¼ teaspoon ground allspice ¼ teaspoon ground cinnamon ⅛ teaspoon ground black pepper (Recipes by ingridients black pepper) Directions Cut off top of pumpkin remove seeds and fibers. For a jack-o-lantern effect, paint a face on pumpkin (Recipes by ingridients pumpkin) with a permanent marker or acrylic paint. Set aside. Cook sausage in skillet, stirring to crumble. Drain well. Easy Recipe Jack oLantern Rice. Combine sausage,, rice (Recipes by ingridients rice) apple, onion, celery, raisins,, brown sugar (Recipes by ingridients brown sugar) salt, allspice, cinnamon and pepper spoon into pumpkin (Recipes by ingridients pumpkin) shell. Easy Recipe Jack oLantern Rice. Place on baking sheet. Bake at three hundred and fifty°F for about one¼ to about one½ hours, or until pulp inside pumpkin (Recipes by ingridients pumpkin) is tender. Easy Recipe Jack oLantern Rice. Spoon rice (Recipes by ingridients rice) mixture from. pumpkin (Recipes by ingridients pumpkin) Easy Recipe Jack oLantern Rice. Scoop out cooked pumpkin season with butter, salt and pepper, if desired. Serve with rice (Recipes by ingridients rice) mixture.. Easy Recipe Jack oLantern Rice.

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