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Fish Tolcheniki eight hundred g fish fillet (one three/four lb) seventy g flour (two/three c) about eighty g oil (one third c) one hundred g Onion (two/three c chopped) pepper salt (Recipes by ingridients salt) Directions Chop fish fillet finely, add flour,, salt (Recipes by ingridients salt) oil and pepper. Easy Recipe Fish Tolcheniki. Stir thoroughly and shape small balls. Cook in salted boiling water. Chop onion finely and serve with tolcheniki.. Easy Recipe Fish Tolcheniki.
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