Easy recipe Easy Recipe Curried Rice I

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Makes about six servings one cup chopped onion one cup chopped green peppers about two tablespoons butter or margarine one cup uncooked rice (Recipes by ingridients rice) ½ teaspoon ground black pepper ½ teaspoon ground turmeric (Recipes by ingridients turmeric) ½ teaspoon curry powder about two tablespoons chopped fresh parsley Directions Cook onion and green peppers in butter in large saucepan until tender. Easy Recipe Curried Rice I. Add, rice (Recipes by ingridients rice) pepper, turmeric (Recipes by ingridients turmeric) and curry brown slightly. Bring to a boil. Reduce heat, cover, and simmer fifteen minutes, or until rice (Recipes by ingridients rice) is tender and liquid is absorbed. Easy Recipe Curried Rice I. Remove from heat stir in parsley..