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about two tbsp unsalted butter (Recipes by ingridients butter) about two ribs celery, strings removed - with a vegetable peeler - chopped one small Onion, minced about two stalks fresh lemongrass - tender inside only, minced about two med cucumbers, peeled, seeded - chopped about two cup chicken stock or broth one one/about two cup spinach (Recipes by ingridients spinach) leaves one quarter cup fresh cilantro leaves three tbsp whipping, cream (Recipes by ingridients cream) (Recipes by ingridients cream) if desired salt, pepper to taste Directions Preparation time: fifteen minutes. Cooking time: twenty-five minutes. Easy Recipe Cucumber soup with lemongrass and. spinach (Recipes by ingridients spinach) Yield: five cups. Melt butter (Recipes by ingridients butter) in a large saucepan. Add celery, Onion and lemongrass. Cook gently until Onion is tender, fifteen minutes. Add cucumbers and stock. Easy Recipe Cucumber soup with lemongrass and. spinach (Recipes by ingridients spinach) Heat to a boil reduce heat, cover and simmer until cucumber is tender, ten minutes. Strain solids from liquid, reserving both. Puree solids with spinach (Recipes by ingridients spinach) and cilantro in a blender or food processor. Easy Recipe Cucumber soup with lemongrass and. spinach (Recipes by ingridients spinach) Add reserved liquid,, cream (Recipes by ingridients cream) (Recipes by ingridients cream) salt and pepper mix until smooth. Serve warm or chilled .
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