Easy recipe Easy Recipe Cashew-crusted Catfish with Tomato Basil Cream

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A Catfish recipe. three tablespoons olive oil about one/two cup minced Onion four cloves garlic, minced two cups canned crushed tomatoes one quarter cup chicken stock or canned broth one quarter cup heavy cream one quarter cup minced fresh basil leaves two cups ground cashews two teaspoons garlic powder about one teaspoon cayenne pepper (Recipes by ingridients cayenne pepper) about one/two teaspoon dried basil about one/two teaspoon black pepper two eggs, beaten about one/two cup milk two U.S. Easy Recipe Cashew-crusted Catfish with Tomato Basil Cream. Farm-Raised Catfish Fillets vegetable oil for frying Directions about one. To prepare the tomato basil sauce, heat olive oil in a medium saucepan over medium heat. Easy Recipe Cashew-crusted Catfish with Tomato Basil Cream. Add Onion and garlic and sauté until translucent. Easy Recipe Cashew-crusted Catfish with Tomato Basil Cream. Add crushed tomatoes and chicken stock and bring to a boil. Reduce the heat and simmer for about twenty minutes. Add cream and return to a boil. Simmer for about five minutes. Stir in basil. Set aside. Easy Recipe Cashew-crusted Catfish with Tomato Basil Cream. two. To prepare the Catfish, mix cashews, garlic powder,, cayenne pepper (Recipes by ingridients cayenne pepper) basil and black pepper in a shallow dish or on a piece of wax paper. Easy Recipe Cashew-crusted Catfish with Tomato Basil Cream. Mix eggs and milk in another shallow dish. Easy Recipe Cashew-crusted Catfish with Tomato Basil Cream. Dip Catfish fillets in the egg mixture, then dredge in the cashew mixture. Set aside on a wax paper-lined baking sheet. Easy Recipe Cashew-crusted Catfish with Tomato Basil Cream. three. Pour a about one/twoinch of oil into a large skillet and heat over medium heat. Place the fillets in the hot oil and fry for about five or six minutes on each side or until flakes easily when tested with a fork. Easy Recipe Cashew-crusted Catfish with Tomato Basil Cream. Spoon tomato basil sauce onto each serving plate and top with a Catfish fillet. Easy Recipe Cashew-crusted Catfish with Tomato Basil Cream. . Easy Recipe Cashew-crusted Catfish with Tomato Basil Cream.