Easy recipe Easy Recipe Canadian Coffee

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¼ cup, maple syrup (Recipes by ingridients maple syrup) pure ½ cup rye whiskey about three cups coffee, hot, black, double strength Topping ¾ cup whipping cream (Recipes by ingridients cream) about four teaspoons pure maple syrup (Recipes by ingridients maple syrup) Directions Topping Whip cream (Recipes by ingridients cream) with maple syrup (Recipes by ingridients maple syrup) until soft mounds form. set aside. Easy Recipe Canadian Coffee. Coffee Divide maple syrup (Recipes by ingridients maple syrup) and whiskey among about four warmed heatproof glass mugs or goblets. Pour in coffee to one-Inch of top. Spoon topping over coffee..