Easy recipe Easy Recipe Blender Chocolate Mousse

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Blender Chocolate Mousse six Ounces Chocolate Chips Pinch Salt one Teaspoon Vanilla about three/four Cup Hot Milk Creme De Menthe Whipped Cream Put all in blender on high. Easy Recipe Blender Chocolate Mousse. Blend for about two - three minutes. Easy Recipe Blender Chocolate Mousse. Pour in parfait (or champagne (Recipes by ingridients champagne) flutes) glasses. Easy Recipe Blender Chocolate Mousse. Chill til firm (at least four hours) Top with creme de menthe and real whipped cream. Makes four servings. Enjoy. Easy Recipe Blender Chocolate Mousse. Contributed by: World Recipes Y-Group. Easy Recipe Blender Chocolate Mousse.