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Easy recipe Easy Recipe Algerian Fish Soup

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Easy recipe Easy Recipe Algerian Fish Soup - one Tablespoon olive oil one Large Spanish Onion three cloves garlic (Recipes by ingridients <a href="/search/garlic">garlic</a>) one ten ounce can whole tomatoes one Teaspoon paprika A pinch of crushed saffron salt (Recipes by ingridients <a href="/search/salt">salt</a>) and pepper to taste about two Large potatoes three Stalks of celery diced about eight Cups of chicken broth about two Pounds firm white fish  Directions one) Heat oil in a large sauté pan and sauté Onion until translucent. about two) Add garlic (Recipes by ingridients <a href="/search/garlic">garlic</a>) and tomatoes and continue to simmer until most of the liquid has been absorbed. three) Add spices, potatoes and broth. Simmer for ten minutes. four) Add fish and continue to cook until the fish flakes. five) Purée soup in blender or food processor. Return to stove and simmer over low heat for an additional ten minutes.. Easy Recipe Algerian Fish Soup.

one Tablespoon olive oil one Large Spanish Onion three cloves garlic (Recipes by ingridients garlic) one ten ounce can whole tomatoes one Teaspoon paprika A pinch of crushed saffron salt (Recipes by ingridients salt) and pepper to taste about two Large potatoes three Stalks of celery diced about eight Cups of chicken broth about two Pounds firm white fish Directions one) Heat oil in a large sauté pan and sauté Onion until translucent. about two) Add garlic (Recipes by ingridients garlic) and tomatoes and continue to simmer until most of the liquid has been absorbed. three) Add spices, potatoes and broth. Simmer for ten minutes. four) Add fish and continue to cook until the fish flakes. five) Purée soup in blender or food processor. Return to stove and simmer over low heat for an additional ten minutes.. Easy Recipe Algerian Fish Soup.

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