Easy recipe Easy Beer Bratwurst

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one (twelve fluid ounce) bottle dark German beer one cup thinly sliced onions one tablespoon maple syrup one tablespoon white vinegar one/about two teaspoon caraway seeds one/about two teaspoon dried, thyme (Recipes by ingridients thyme) crushedone/about two teaspoon Worcestershire sauce six uncooked bratwurst links six hoagie buns, split and toasted one one/about two cups shredded Cheddar cheese one one/about two cups shredded lettuce (optional) .