Easy recipe Chilli And Garlic Mushrooms Recipe

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six hundredg halved button mushrooms about two/three cup extra virgin olive oil (Recipes by ingridients olive oil) about two-three finely chopped small fresh red chillies four crushed garlic cloves about two tablespoons sherry about one/about two lemon, juicedStep about one Place six hundredg halved button mushrooms (or keep whole if small), about two/three cup extra virgin, olive oil (Recipes by ingridients olive oil) about two-three finely chopped small fresh red chillies and four crushed garlic cloves in a large bowl. Toss to combine. Chilli And Garlic Mushrooms Recipe. Set aside to marinate for about two-three hours. Step about two Heat a large wok or frying pan over high heat. Add about half of the mushrooms and cook, tossing often, for four-about five minutes or until mushrooms soften. Transfer to a bowl and repeat with remaining mushrooms. Step three Return mushrooms to the wok. Add about two tablespoons sherry and about one/about two lemon, juiced. Toss to combine. Transfer to a bowl. Season and serve warm..