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six cups salt-reduced chicken stock two small red chillies, deseeded, thinly sliced two garlic cloves, crushed two tablespoons lime (Recipes by ingridients lime) juice (Recipes by ingridients juice) one one/two tablespoons Squid Brand fish sauce two teaspoons brown sugar (Recipes by ingridients brown sugar) one/two cup fresh coriander leavesStep one Make wontons: Place mince, onion, water (Recipes by ingridients water), chestnut (Recipes by ingridients chestnut) soy sauce and one teaspoon cornflour in a bowl. Chicken Wontons In Spicy Soup Recipe. Season with pepper. Mix to combine. Whisk remaining cornflour and one tablespoon warm water (Recipes by ingridients water) in a cup. Chicken Wontons In Spicy Soup Recipe. Place one heaped teaspoon mince mixture in centre of one wrapper. Brush edge with cornflour mixture. Fold over to enclose filling. Chicken Wontons In Spicy Soup Recipe. Press edge to secure. Repeat with remaining mince mixture, wrappers and cornflour mixture. Chicken Wontons In Spicy Soup Recipe. Step two Make spicy soup: Bring stock to the boil in a saucepan over high heat. Add chilli, garlic, lime (Recipes by ingridients lime), juice (Recipes by ingridients juice) fish sauce and sugar. Reduce heat to medium. Add remaining wontons. Simmer, stirring, for five minutes or until wontons are cooked through. Chicken Wontons In Spicy Soup Recipe. Stir in coriander. Serve with coriander leaves and lime (Recipes by ingridients lime) wedges..
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