Easy recipe Barbecue Chicken Skewers Recipe

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one x about two hundred and twenty-fiveg can pineapple pieces in natural juice, strained, juice reserved two tablespoons tomato sauce (Recipes by ingridients sauce) one tablespoon soy sauce (Recipes by ingridients sauce) one garlic (Recipes by ingridients garlic) clove, crushed one large red capsicum, halved, deseeded, cut into twocm pieces four shallots, ends trimmed, cut into threecm pieces twelve (about five hundred and fiftyg) chicken tenderloins, cut into thirds crossways Olive oil sprayStep one Combine the pineapple juice, tomato, sauce (Recipes by ingridients sauce) soy sauce (Recipes by ingridients sauce) and garlic (Recipes by ingridients garlic) in a bowl. Add chicken and turn to coat. Barbecue Chicken Skewers Recipe. Cover and place in the fridge for one hour to marinate. Step two Thread the capsicum, shallot, pineapple and chicken alternately onto skewers. Spray lightly with olive oil spray. Step three Preheat a barbecue flat plate or a large frying pan on medium-high. Barbecue Chicken Skewers Recipe. Cook, turning occasionally, for ten minutes or until golden. Serve.. Barbecue Chicken Skewers Recipe.