Easy recipe Baileys Mocha Frappe Recipe
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about two cups ice cubes eightyml (one third cup) Baileys Original Irish Cream liqueur one tablespoon instant coffee (Recipes by ingridients instant coffee) eightyml (one third cup) milk (Recipes by ingridients milk) Chocolate topping, to serveStep one Place the ice cubes, Baileys, instant coffee (Recipes by ingridients instant coffee) and milk (Recipes by ingridients milk) in the jug of a blender and blend until almost smooth. Step about two Swirl the chocolate (Recipes by ingridients chocolate) topping around the rim of about two serving glasses. Top with the Baileys mixture to serve.
 Baileys Original Irish Cream liqueur one tablespoon instant coffee (Recipes by ingridients <a href="/search/instant-coffee">instant coffee</a>) eightyml (one third cup) milk (Recipes by ingridients <a href="/search/milk">milk</a>) Chocolate topping, to serveStep one Place the ice cubes, Baileys, instant coffee (Recipes by ingridients <a href="/search/instant-coffee">instant coffee</a>) and milk (Recipes by ingridients <a href="/search/milk">milk</a>) in the jug of a blender and blend until almost smooth. Step about two Swirl the chocolate (Recipes by ingridients <a href="/search/chocolate">chocolate</a>) topping around the rim of about two serving glasses. Top with the Baileys mixture to serve. . %23recipes, %23recipes, %23bookrecipe, %23easyrecipe)
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