Easy recipe Affogato Recipe
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four x thirtyml shots hot espresso coffee one quarter cup hazelnut (Recipes by ingridients hazelnut) liqueur (we used Frangelico) eight scoops vanilla ice-cream Biscotti, to serveStep one Combine coffee and liqueur in a jug. Divide ice-cream between glasses. Affogato Recipe. Step two Divide coffee mixture between glasses. Serve with biscotti..
![]( http://pinterest.com/pin/create/bookmarklet/?media=http://sharerecipe.net/uploads/162.jpg&url=http://sharerecipe.net/recipe/affogato-recipe--60106&is_video=false&description=Easy recipe Affogato Recipe - four x thirtyml shots hot espresso coffee one quarter cup hazelnut (Recipes by ingridients <a href="/search/hazelnut">hazelnut</a>) liqueur (we used Frangelico) eight scoops vanilla ice-cream Biscotti, to serveStep one Combine coffee and liqueur in a jug. Divide ice-cream between glasses. Affogato Recipe. Step two Divide coffee mixture between glasses. Serve with biscotti.. . %23recipes, %23recipes, %23bookrecipe, %23easyrecipe)
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