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Easy recipe White chocolate mousse in a box with raspberry coulis

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Easy recipe White chocolate mousse in a box with raspberry coulis - one hundred and fiftyg/about fiveoz unsalted butterabout one hundredg/fouroz caster sugarabout fourtyg/one½oz icing sugarthree hundred and seventy-fiveg/thirteenoz soft flourpinch of salttwo egg yolksone eggtwo tbsp creamtwo tbsp fondant icingabout three hundredg/ten½oz white chocolatetwo egg whitestwo tbsp castor sugarabout one hundred and eightyg/six¼oz double creamabout three hundredg/twelveoz raspberriesabout one hundredg/fouroz caster sugarjuice ¼ lemonTo Decorate:  icing sugarfresh sprigs of mint. White chocolate mousse in a box with raspberry coulis. .

one hundred and fiftyg/about fiveoz unsalted butterabout one hundredg/fouroz caster sugarabout fourtyg/one½oz icing sugarthree hundred and seventy-fiveg/thirteenoz soft flourpinch of salttwo egg yolksone eggtwo tbsp creamtwo tbsp fondant icingabout three hundredg/ten½oz white chocolatetwo egg whitestwo tbsp castor sugarabout one hundred and eightyg/six¼oz double creamabout three hundredg/twelveoz raspberriesabout one hundredg/fouroz caster sugarjuice ¼ lemonTo Decorate: icing sugarfresh sprigs of mint. White chocolate mousse in a box with raspberry coulis. .

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