Easy recipe Turkey Stuffing

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¼ cup butterabout four garlic (Recipes by ingridients garlic) cloves mincedabout one tsp garlic (Recipes by ingridients garlic) powderabout one cup fresh chopped mushroomsabout one large onion finely choppedabout one cup celery finely chopped (about three stalks)about eight oz of fried bacon (Recipes by ingridients bacon) bitsabout four cups of croutons¼ tsp salt¼ tsp pepper¼ tsp paprika¼ tsp thyme¼ tsp dried marjoram¼ tsp dried parsley¼ tsp ground sage¼ tsp celery seedabout one ¼ cup chicken stock. Stuffing food has been around for while.  People stuff all kinds of things from birds, to, beef (Recipes by ingridients beef) to vegetables.  You can really just use your imagination for stuffing.  Traditionally thanksgiving stuffing has always been bread (Recipes by ingridients bread) based but I know folks that use just fruits and nuts (Recipes by ingridients nuts) as their stuffing.  Some people even stuff their turkey….