Easy recipe Tomato Onion Jam

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about three-½ pounds about three-½ poundsone-½ cup one-½ cup½ cups ½ cups¼ cups ¼ cupsone whole one wholeone teaspoon one teaspoon½ teaspoons ½ teaspoons¼ teaspoons ¼ teaspoons. This homemade jam (Recipes by ingridients jam) is the perfect way to preserve the fleeting flavor (Recipes by ingridients flavor) of the season. Tomato Onion Jam. Spread it on toasted baguette, or serve with roasted meats, poultry and fish.. Tomato Onion Jam.