Easy recipe Three Cheese Stuffed Shells in Chorizo Tomato Sauce

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fifteen whole fifteen wholetwo cloves two clovesnine ounces, weight nine ounces, weightfifteen ounces, fluid fifteen ounces, fluid½ teaspoons ½ teaspoons¼ teaspoons ¼ teaspoons¼ teaspoons ¼ teaspoons¼ teaspoons ¼ teaspoons½ teaspoons ½ teaspoonsone cup one cupone-½ cup one-½ cup½ cups ½ cupsone whole one whole. Three Cheese Stuffed Shells in Chorizo Tomato Sauce. The shells (Recipes by ingridients shells) are slightly crunchy, the chorizo (Recipes by ingridients chorizo) tomato sauce is pretty spicy but nicely balanced with the three-cheese filling, and the melted cheese (Recipes by ingridients cheese) on top just makes everything come together beautifully. Three Cheese Stuffed Shells in Chorizo Tomato Sauce. I couldn’t get enough of it and it’s one of my favorite meals of all time!.