Easy recipe The Fish and Chip Potato Skin

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three whole three wholetwo Tablespoons two Tablespoonstwo pinches two pinchesabout one pinch about one pinchabout one cup about one cupsix Tablespoons six Tablespoonsabout one whole about one whole. The Fish and Chip Potato Skin. Somewhat of a classic potato skin, but done Wisconsin style by turning it into a one bite fish fry..