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Easy recipe Tapioca with Stewed Apples and Apricots

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Easy recipe Tapioca with Stewed Apples and Apricots - one/two cup/seventy g tapioca (soaked overnight in plenty of water)one one third cups/about three hundred and fifty ml milkone teaspoon vanilla extractone tablespoon butter, plus more as neededtwo tablespoons runny, honey (Recipes by ingridients <a href="/search/honey">honey</a>)  agave nectar, or brown sugartwelve dried apricots (like the tapioca, soaked overnight, but in about one cup/two hundred and fifty ml orange juice) one cup/two hundred and fifty ml or so waterone cinnamon stick A few tablespoons of orange juiceone tablespoon agave nectar or honey (Recipes by ingridients <a href="/search/honey">honey</a>) two eating apples, peeled, cored, and sliced. Tapioca with Stewed Apples and Apricots. . Tapioca with Stewed Apples and Apricots.

one/two cup/seventy g tapioca (soaked overnight in plenty of water)one one third cups/about three hundred and fifty ml milkone teaspoon vanilla extractone tablespoon butter, plus more as neededtwo tablespoons runny, honey (Recipes by ingridients honey) agave nectar, or brown sugartwelve dried apricots (like the tapioca, soaked overnight, but in about one cup/two hundred and fifty ml orange juice) one cup/two hundred and fifty ml or so waterone cinnamon stick A few tablespoons of orange juiceone tablespoon agave nectar or honey (Recipes by ingridients honey) two eating apples, peeled, cored, and sliced. Tapioca with Stewed Apples and Apricots. . Tapioca with Stewed Apples and Apricots.

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