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Easy recipe Stir-Fried Pumpkin with Chiles and Basil ()

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Easy recipe Stir-Fried Pumpkin with Chiles and Basil () - eight garlic cloves, choppedone hundred and twenty g (about four one quarter oz) onions, halved and sliced into stripsone hundred ml (three one/two fl oz/three/eight cup) about six hundred g (one lb five oz), pumpkin (Recipes by ingridients <a href="/search/pumpkin">pumpkin</a>)  peeled and cubedtwo one/two tbsp soy saucetwo tbsp oyster sauceone one/two tbsp honeyabout four handfuls Thai basil (Recipes by ingridients <a href="/search/basil">basil</a>) leaves, to garnishthree red chiles seeded and finely sliced, to garnish. .

eight garlic cloves, choppedone hundred and twenty g (about four one quarter oz) onions, halved and sliced into stripsone hundred ml (three one/two fl oz/three/eight cup) about six hundred g (one lb five oz), pumpkin (Recipes by ingridients pumpkin) peeled and cubedtwo one/two tbsp soy saucetwo tbsp oyster sauceone one/two tbsp honeyabout four handfuls Thai basil (Recipes by ingridients basil) leaves, to garnishthree red chiles seeded and finely sliced, to garnish. .

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