Easy recipe Spicy Miso Soup with Bok Choy Wontons Recipe

how to make Spicy Miso Soup with Bok Choy Wontons Recipe, fresh Spicy Miso Soup with Bok Choy Wontons Recipe, Spicy Miso Soup with Bok Choy Wontons Recipe recipes, recipe Spicy Miso Soup with Bok Choy Wontons Recipe, easy Spicy Miso Soup with Bok Choy Wontons Recipe recipe, best Spicy Miso Soup with Bok Choy Wontons Recipe recipe, homemade Spicy Miso Soup with Bok Choy Wontons Recipe, simple Spicy Miso Soup with Bok Choy Wontons Recipe recipe, cooking Spicy Miso Soup with Bok Choy Wontons Recipe, cook Spicy Miso Soup with Bok Choy Wontons Recipe, recipe for Spicy Miso Soup with Bok Choy Wontons Recipe, how to cook a Spicy Miso Soup with Bok Choy Wontons Recipe, what to cook with Spicy Miso Soup with Bok Choy Wontons Recipe, recipe for cooked Spicy Miso Soup with Bok Choy Wontons Recipe, Spicy Miso Soup with Bok Choy Wontons Recipe recipe easy

one tablespoon vegetable oilone medium yellow onion, medium diceKosher saltthree tablespoons peeled, minced fresh gingereight whole black peppercornsfour whole clovesabout two star anise (Recipes by ingridients anise) podsabout five cups waterthree cups low-sodium chicken or vegetable brothabout two lemongrass stalks, thinly sliced crosswise (pale parts only)one teaspoon vegetable oilthree large shallots, peeled and thinly sliced (about one cup)about two medium garlic (Recipes by ingridients garlic) cloves, mincedone pound baby bok choy, cleaned, tough ends trimmed, and sliced into thin ribbons (about three cups)about two teaspoons soy sauceone one/about two teaspoons toasted sesame oilabout eighteen wonton wrappersone quarter cup red miso pasteone/about two teaspoon Sriracha hot sauce, plus more as neededKosher saltFreshly ground black pepperabout two scallions, thinly sliced (light and dark green parts only), for garnish. Though this recipe requires a number of steps, each ones a cinch. Spicy Miso Soup with Bok Choy Wontons Recipe. Star anise (Recipes by ingridients anise) and cloves perfume the broth, bok choy brings a welcome bite of green, spicy Sriracha....