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one-head of red cabbage (Chopped and shredded)about two-Tablespoons of Canola oilfour-tablespoons of sugar (I have mine like a hill)about two-tsp of mustard powderone-onion chopped upsalt and pepper to tastethree/four cup Regina Fine Red Wine Vinegar. I recently wanted to impress my husband and wanted to cook a german meal. I know I wanted to cook veal, but what with it. Sauteed Red Cabbage Recipe. So I wanted some cabbage. I found a....
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