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½ pounds ½ poundsone whole one wholeone whole one wholeone whole one wholetwo whole two wholetwo Tablespoons two Tablespoonsone clove one cloveone teaspoon one teaspoonone teaspoon one teaspoon½ teaspoons ½ teaspoons¼ teaspoons ¼ teaspoons. This is an easy, healthy and colorful side dish for any holiday table! You can swap in the types and quantities of the vegetables that you prefer. I often double this on two pans, and rotate them halfway through the cooking time.. Roasted Autumn Vegetables.
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