Easy recipe Rhubarb Muffins with Cardamom Streusel Recipe

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six tablespoons all-purpose flourabout three tablespoons granulated sugarabout one/about two teaspoon cardamomabout one/about eight teaspoon saltabout two tablespoons cold unsalted, butter (Recipes by ingridients butter) cut into small piecesabout one about one/about two cups small diced rhubarb (Recipes by ingridients rhubarb) (about about eight ounces)about three/four cup granulated sugarabout one one third cups all-purpose flourabout one one quarter teaspoons baking powderabout one/about two teaspoon baking sodaone quarter teaspoon saltone quarter teaspoon ground cardamomabout five tablespoons unsalted, butter (Recipes by ingridients butter) melted and cooledabout one large eggabout one teaspoon vanilla extractabout three/four cup plain low-fat Greek yogurt. Rhubarb Muffins with Cardamom Streusel Recipe. Better known for its appearances in crisps and compotes, rhubarb (Recipes by ingridients rhubarb) also deserves a place at the breakfast table. Rhubarb Muffins with Cardamom Streusel Recipe. Cardamom, vanilla, and sugar tame the sour stalks....