Easy recipe Real Skillet Cornbread
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four tablespoons bacon drippingsone one/two cups coarse or medium stone-ground cornmealone/two cup all-purpose flourone teaspoon kosher saltone/two teaspoon baking powderone/two teaspoon baking sodaone large egg, lightly beatenone one/two cups well-shaken buttermilk. . Real Skillet Cornbread.
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