Easy recipe Punjabi cranachan
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three free-range egg (Recipes by ingridients egg) yolksseven tbsp sugarone½ tsp cornflourfour hundred and fiftyml/about sixteenfl oz whole milkabout four tbsp freshly ground almondstwo-three tbsp rolled porridge oatsthree hundredg/ten½oz blackberries, washed one tsp lemon juicetwo hundredml/sevenfl oz double creamthree tbsp single malt whiskytwo tbsp flaked almonds, to serve icing sugar. .
![]( http://pinterest.com/pin/create/bookmarklet/?media=http://sharerecipe.net/uploads/176.jpg&url=http://sharerecipe.net/recipe/Punjabi-cranachan&is_video=false&description=Easy recipe Punjabi cranachan - three free-range egg (Recipes by ingridients <a href="/search/egg">egg</a>) yolksseven tbsp sugarone½ tsp cornflourfour hundred and fiftyml/about sixteenfl oz whole milkabout four tbsp freshly ground almondstwo-three tbsp rolled porridge oatsthree hundredg/ten½oz blackberries, washed one tsp lemon juicetwo hundredml/sevenfl oz double creamthree tbsp single malt whiskytwo tbsp flaked almonds, to serve icing sugar. . . %23recipes, %23recipes, %23bookrecipe, %23easyrecipe)
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