Easy recipe Pumpkin Crunch Bagels with Brown Sugar Spiced Cream Cheese

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one Tablespoon one Tablespoonone Tablespoon one Tablespoon½ cups ½ cupsthree-½ cups three-½ cupsabout two teaspoons about two teaspoons¼ cups ¼ cupsone teaspoon one teaspoonone teaspoon one teaspoon¼ teaspoons ¼ teaspoonsone cup one cup¼ cups ¼ cups⅛ cups ⅛ cups¼ cups ¼ cupsabout two teaspoons about two teaspoonsone teaspoon one teaspoonfour Tablespoons four Tablespoonseight ounces, weight eight ounces, weight¼ cups ¼ cups⅛ cups ⅛ cupsabout two teaspoons about two teaspoonsone teaspoon one teaspoonone teaspoon one teaspoonone Tablespoon one Tablespoonone teaspoon one teaspoonabout two quarts about two quartsabout two Tablespoons about two Tablespoonsone Tablespoon one Tablespoonone whole one wholeone Tablespoon one Tablespoon. A wonderful breakfast for a wonderful fall morning.. Pumpkin Crunch Bagels with Brown Sugar Spiced Cream Cheese.