Easy recipe Poblano Shrimp Corn Chowder
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¼ whole ¼ wholethree stalks three stalksone whole one wholetwo Tablespoons two Tablespoons½ pounds ½ poundsone quart one quartone quart one quartone teaspoon one teaspoonone pinch one pinch⅓ cups ⅓ cupsone teaspoon one teaspoon½ sticks ½ sticks½ cups ½ cupsone can one canone can one canone pinch one pinch. This is the best recipe for chowder. Poblano Shrimp Corn Chowder. It’s from a local restaurant. Poblano Shrimp Corn Chowder. I can’t believe they released the recipe.It has several steps and ingredients, but is soooo worth the work. The chowder is sweet, rich, and creamy..
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