Easy recipe Moussaka

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about four whole about four wholeabout two whole about two wholeone pound one pound½ cups ½ cups½ cups ½ cupsabout two whole about two whole½ teaspoons ½ teaspoons½ teaspoons ½ teaspoonsabout two cloves about two clovesone teaspoon one teaspoon½ teaspoons ½ teaspoons¼ cups ¼ cups⅓ cups ⅓ cupsabout three cups about three cupsabout three whole about three wholeone teaspoon one teaspoonone cup one cupone cup one cup. Traditional Greek dish, only using ground beef (Recipes by ingridients beef) instead of lamb. You can go back to the lamb if you’d like. It’s just not that easy to find where I live.. Moussaka.