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about one tbsp brown sugarthree tbsp malt extract (Recipes by ingridients extract) two tbsp black treacleabout twenty-fiveg/about oneoz butterthree hundred and fiftyg/twelveoz strong white bread (Recipes by ingridients bread) flourflourone hundredg/three½oz strong wholemeal flourpinch saltfourteeng/½oz fast action yeastabout two hundred and twenty-fiveg/eightoz sultanastwo hundred and fiftyml/about ninefl oz warm water about one tbsp warm honey. Seek out malt extract (Recipes by ingridients extract) from a good bakery and make your own dried fruit-packed treacly malt loaf (Recipes by ingridients loaf) (Recipes by ingridients loaf) – great for picnics or a yummy afternoon snack for kids.. Malt. loaf (Recipes by ingridients loaf) (Recipes by ingridients loaf)
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