Easy recipe Indian-Spiced Potato Tots Recipe
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about one one quarter pounds russet potatoes (about two medium), scrubbedabout one teaspoon plus about one about one/two to two cups canola oilthree/about four teaspoon panch phoron, finely ground in a spice grinder or mortar and pestleabout one/two teaspoon turmericone quarter teaspoon cayenne pepperabout one tablespoon all-purpose flourabout one teaspoon fine salt, plus more as needed, for dipping. Indian-Spiced Potato Tots Recipe. Indian cuisine is full of tasty potato dishes. Indian-Spiced Potato Tots Recipe. So it was only natural to pair these tater treats with the bold spices of the land of curry. A cooling cucumber.... Indian-Spiced Potato Tots Recipe.
, scrubbedabout one teaspoon plus about one about one/two to two cups canola oilthree/about four teaspoon panch phoron, finely ground in a spice grinder or mortar and pestleabout one/two teaspoon turmericone quarter teaspoon cayenne pepperabout one tablespoon all-purpose flourabout one teaspoon fine salt, plus more as needed, for dipping. Indian-Spiced Potato Tots Recipe. Indian cuisine is full of tasty potato dishes. Indian-Spiced Potato Tots Recipe. So it was only natural to pair these tater treats with the bold spices of the land of curry. A cooling cucumber.... Indian-Spiced Potato Tots Recipe. . %23recipes, %23recipes, %23bookrecipe, %23easyrecipe)
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