Easy recipe Halibut Fish Sticks with Dill-Caper Tartar Sauce
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about one/two cup mayonnaisetwo about one/two tablespoons chopped fresh dilltwo tablespoons drained caperstwo tablespoons chopped fresh chivestwo tablespoons finely chopped cornichons or dill (Recipes by ingridients dill) pickles plus about one tablespoon pickle juice (Recipes by ingridients juice) from jarabout one one quarter cups panko (Japanese breadcrumbs)about one large eggabout one about one/two pounds three/about four-inch-thick halibut fillets, cut into three x three/about four-inch stripsthree tablespoons olive oil, divided. Halibut Fish Sticks with Dill-Caper Tartar Sauce. .
![]( http://pinterest.com/pin/create/bookmarklet/?media=http://sharerecipe.net/uploads/131.jpg&url=http://sharerecipe.net/recipe/Halibut-Fish-Sticks-with-Dill-Caper-Tartar-Sauce&is_video=false&description=Easy recipe Halibut Fish Sticks with Dill-Caper Tartar Sauce - about one/two cup mayonnaisetwo about one/two tablespoons chopped fresh dilltwo tablespoons drained caperstwo tablespoons chopped fresh chivestwo tablespoons finely chopped cornichons or dill (Recipes by ingridients <a href="/search/dill">dill</a>) pickles plus about one tablespoon pickle juice (Recipes by ingridients <a href="/search/juice">juice</a>) from jarabout one one quarter cups panko (Japanese breadcrumbs)about one large eggabout one about one/two pounds three/about four-inch-thick halibut fillets, cut into three x three/about four-inch stripsthree tablespoons olive oil, divided. Halibut Fish Sticks with Dill-Caper Tartar Sauce. . . %23recipes, %23recipes, %23bookrecipe, %23easyrecipe)
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Easy recipe: fresh,(recipes,ingridients,halibut,three/about,one/two,chopped, course, eats, entree,fare,food,serving