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about three medium shallots, roughly choppedabout two stalks fresh lemongrass (tough outer leaves removed)about one piece ginger (about about one about one/about two inches), peeledone quarter cup plus about five teaspoons canola oil, dividedone quarter cup fresh lime juiceabout one tablespoon tamari (or soy sauce)about two tablespoons light brown sugarabout one about one/about two teaspoons sea salt, plus more to tasteabout one teaspoon freshly ground black pepperabout one teaspoon ground corianderabout four boneless, skinless organic chicken breasts (about about five ounces each)about three/about four cup red quinoaabout one about one/about two cups chicken broth (or stock)Vegetable oil cooking sprayabout one pound fresh sugar (Recipes by ingridients sugar) snap, peas (Recipes by ingridients peas) strings removedabout one red bell pepper, cored, seeded, and thinly slicedabout two tablespoons chopped fresh. mint (Recipes by ingridients mint) .
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