Easy recipe Garden Bruschetta

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about three whole about three whole½ bulbs ½ bulbsabout one whole about one wholeabout one cup about one cup¼ cups ¼ cupsabout one Tablespoon about one Tablespoontwo Tablespoons two Tablespoonsabout one teaspoon about one teaspoonabout one loaf about one loafabout one clove about one clove. This time of year, I am looking for delicious ways to eat all those fresh vegetables (Recipes by ingridients vegetables) that are coming from my garden and the farmer’s market. Garden Bruschetta. This is a great and easy recipe to have a glass of Perseco or Pinot Grigio with, for the full Italian feel. Buon appetito!. Garden Bruschetta.