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about one stick Butterfour whole Large (or six Medium) Yellow Onions, Halved Root To Tip, And Sliced Thinabout one cup (generous) Dry White Winefour cups Low Sodium Chicken Brothfour cups Beef Brothabout two cloves Minced Garlic Worcestershire Sauce Several Thick Slices Of French Bread Or Baguettefive ounces, weight (to seven Ounces) Gruyere Cheese, Grated. It may be slightly unusual to suggest French Onion Soup for a Valentines Day dinner---just as unusual, probably, as my p.... French Onion Soup.
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