Easy recipe Farro & Leek Soup (Minestra di Farro e Porri) Recipe

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about two tablespoons olive oilabout two leeks, white parts only, slicedone one/about two cups pearl farrosix one quarter cups meat stock Please do not use bullion (or stock) cubes for this! There are only a few ingredients & they should be of the highest quality possible.about two tablespoons Parmesan, cheese (Recipes by ingridients cheese) freshly gratedsalt & pepperextra virgin olive oil for drizzling. Farro is like spelt, but has a firm chewy texture. You should be able to find it at an Italian shop, health food store or speciality shop. We are lucky to find.... Farro & Leek Soup (Minestra di Farro e Porri) Recipe.