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two hundred and fiftyg/nineoz unsalted butterabout one hundred and fiftyg/about fiveoz golden granulated sugarabout two-three drops vanilla (Recipes by ingridients vanilla) extractone free-range eggtwo hundred and twentyg/½lb plain flourone tsp baking powderpinch saltone-about two handfuls chocolateone-about two handfuls nuts (such as peanuts, macadamiaone-about two handfuls crystallised ginger. Whip up a batch of easy cookies in no time, with Allegra McEvedys basic cookie dough.. Easy cookies.