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Easy recipe Duck Breast & Zucchini Tournedos

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Easy recipe Duck Breast &amp; Zucchini Tournedos - about three duck (Recipes by ingridients <a href="/search/duck">duck</a>) breastsabout three young zucchini saltone about three/four oz dried cep mushrooms (Recipes by ingridients <a href="/search/mushrooms">mushrooms</a>) (champagne cork or bouchon) or porcinitwo tablespoons coarsely ground black pepperone tablespoon herbes de Provençe (usually, marjoram (Recipes by ingridients <a href="/search/marjoram">marjoram</a>)  oregano,, rosemary (Recipes by ingridients <a href="/search/rosemary">rosemary</a>)  thyme). . Duck Breast &amp Zucchini Tournedos.

about three duck (Recipes by ingridients duck) breastsabout three young zucchini saltone about three/four oz dried cep mushrooms (Recipes by ingridients mushrooms) (champagne cork or bouchon) or porcinitwo tablespoons coarsely ground black pepperone tablespoon herbes de Provençe (usually, marjoram (Recipes by ingridients marjoram) oregano,, rosemary (Recipes by ingridients rosemary) thyme). . Duck Breast & Zucchini Tournedos.

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