Easy recipe Deviled Eggs and Pickled Beets

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two large beets, trimmedone/two cup red wine vinegarthree tablespoons sugarone tablespoon coriander seedsone tablespoon yellow mustard seedstwo whole clovesone bay leafone quarter teaspoon coarse sea salt (Recipes by ingridients salt) plus moretwelve hard-boiled eggs, peeledone quarter cup mayonnaisetwo teaspoons prepared white horseradishSliced chives. .