Easy recipe Dark Chocolate Coconut Pretzel Cookies

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one cup Refined Coconut Oil, Meltedtwo whole Large Eggsone teaspoon Vanilla Extract¾ cups White Sugar¾ cups Brown Sugarone teaspoon Salttwo-¼ cups Unbleached All-purpose Flourone teaspoon Baking Powderone teaspoon Baking Soda½ cups Dark Chocolate Chips¼ cups Unsweetened Cocoaone cup Shredded Coconutthirty-six sticks Pretzel Sticks. These cookies satisfy your cravings for sweet and salty in one small bite. Dark Chocolate Coconut Pretzel Cookies. With the combination of cocoa and dark, chocolate (Recipes by ingridients chocolate) chips (Recipes by ingridients chips) it is just the right amount of, chocolate (Recipes by ingridients chocolate) and the texture of the coconut adds some chewiness. Last, but not least, the pretzel on top is the salty-and-crunchy that makes these cookies irresistible..