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one cup sugarone third cup water½ tsp. lemon juiceone Tb. dried lavender, or several fresh sprigsone- about fourteen oz. can sweetened condensed milkone- twelve oz. can evaporated milkabout three whole eggs, about three yolksfour oz. Creamy Lavender Flan. soft cream (Recipes by ingridients cream) (Recipes by ingridients cream) cheeseone ½ tsp. Creamy Lavender Flan. vanilla¼ tsp. salt. .
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