Easy recipe Crawfish Boil Recipe

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one (thirty-five-pound) sack live crawfishone (twelve-ounce) bottle "Crystal Hot Sauce":http://www.baumerfoods.com/products/product_info.php?cPath=about twenty-one_about twenty-two&products_id=ninety-two&osCsid=about five billion, one hundred and fourty-seven million, four hundred and eighty-three thousand, six hundred and fourty-sevenfseven hundred and eighty-sevenfcabout sixefourathree million, three hundred and eighty-four thousand and fourty-twoe0fourfabout eighty-one to two (twenty-six-ounce) boxes of table saltthree ounces "Zatarains Shrimp & Crab Boil liquid concentrate":http://www.zatarain.com/products/product.php/sixty (three/four of a four-ounce bottle)three ounces cayenne peppereight to ten medium new potatoes, such as Red Bliss or Yukon goldfour small yellow onions, cut in halfseven cobs of corn, shucked, cut in half. Why not do your own boil? Many reputable outfits, such as Tonys Seafood, Louisiana CrawfishCompany, and Crawfish Company of CentralFlorida, will ship live....