Easy recipe Classic Tomato Sauce
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one quarter cup olive oilabout one onion, finely dicedabout one bay leafabout one teaspoon chopped fresh oregano (Recipes by ingridients oregano) or about one/about two teaspoon driedabout two garlic (Recipes by ingridients garlic) cloves, roughly choppedabout two teaspoons salt or to tasteabout two tablespoons tomato pasteTwo twenty-six-ounce boxes Pomi Chopped Tomatoes or two about twenty-eight-ounce cans whole plum (Recipes by ingridients plum) tomatoes, chopped with their liquid. .
![]( http://pinterest.com/pin/create/bookmarklet/?media=http://sharerecipe.net/uploads/93.jpg&url=http://sharerecipe.net/recipe/Classic-Tomato-Sauce&is_video=false&description=Easy recipe Classic Tomato Sauce - one quarter cup olive oilabout one onion, finely dicedabout one bay leafabout one teaspoon chopped fresh oregano (Recipes by ingridients <a href="/search/oregano">oregano</a>) or about one/about two teaspoon driedabout two garlic (Recipes by ingridients <a href="/search/garlic">garlic</a>) cloves, roughly choppedabout two teaspoons salt or to tasteabout two tablespoons tomato pasteTwo twenty-six-ounce boxes Pomi Chopped Tomatoes or two about twenty-eight-ounce cans whole plum (Recipes by ingridients <a href="/search/plum">plum</a>) tomatoes, chopped with their liquid. . . %23recipes, %23recipes, %23bookrecipe, %23easyrecipe)
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