Easy recipe Cinnamon-Walnut Bundt Cake Recipe

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one/two cup packed light brown sugarone/two cup walnuts , coarsely choppedtwo one/two teaspoons ground cinnamonabout three cups cake (Recipes by ingridients cake) flourone quarter teaspoon baking powderone quarter teaspoon baking sodaone/two teaspoon fine salttwo one/two sticks (about ten ounces) unsalted butter , at room temperature, plus more for coating the pantwo about three/four cups granulated sugarone tablespoon vanilla extractsix large eggs , at room temperatureabout three/four cup sour cream (Recipes by ingridients sour cream) , at room temperatureone/two cup powdered sugar (Recipes by ingridients powdered sugar) (Recipes by ingridients sugar) , sifted, plus more as neededone quarter cup light rumtwo tablespoons unsalted butter (one quarter stick)two tablespoons waterone teaspoon vanilla extract. A rich, dense cake (Recipes by ingridients cake) that makes a great hostess gift..