Easy recipe Chocolate Chip Hot Cross Buns

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Easy recipe Chocolate Chip Hot Cross Buns - ½ cups FOR THE DOUGH:one package Hot Water (not To Exceed about one hundred and ten Degrees F.)five-½ cups (three/four Oz. Size) Active Dry Yeast½ cups All-purpose Flour, Dividedone teaspoon Granulated Sugarabout six Tablespoons Kosher Salt½ cups Unsalted Butter, Melted And Cooledone teaspoon Milkthree  Vanilla Extractone cup Large Eggs, Dividedone teaspoon Mini Chocolate Chipstwo cups Water, For The Egg Wash⅛ teaspoons FOR THE ICING:three Tablespoons Powdered Sugar. Warm, fluffy dough studded with mini chocolate chips (Recipes by ingridients <a href="/search/chocolate-chips">chocolate chips</a>) and topped with sweet, gooey frosting..

½ cups FOR THE DOUGH:one package Hot Water (not To Exceed about one hundred and ten Degrees F.)five-½ cups (three/four Oz. Size) Active Dry Yeast½ cups All-purpose Flour, Dividedone teaspoon Granulated Sugarabout six Tablespoons Kosher Salt½ cups Unsalted Butter, Melted And Cooledone teaspoon Milkthree Vanilla Extractone cup Large Eggs, Dividedone teaspoon Mini Chocolate Chipstwo cups Water, For The Egg Wash⅛ teaspoons FOR THE ICING:three Tablespoons Powdered Sugar. Warm, fluffy dough studded with mini chocolate chips (Recipes by ingridients chocolate chips) and topped with sweet, gooey frosting..

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